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Results 1 - 10 of 20 for beef cheese turnovers

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Preheat oven to 375°F. Sauté ground beef or sausage with garlic and ... heaping tablespoon of cheese. Fold dough over the ... cream at the table.

In large bowl, combine flour ... bowl. Brown ground beef. Drain excess fat. Add ... mixture, along with cheese, dill weed, salt and ... Serve with sour cream.

Lightly beat together egg, tomato sauce and salt. Add ground beef and bread crumbs; mix lightly. ... 3 slices of cheese over half of meat loaf ... bake 5 minutes longer.

Prepare biscuit dough and roll ... circles). Fry ground beef with onion and season with ... with lots of cheese. Fold and flute edges. ... you biscuit recipe directs.

Brown together ground beef, onion and garlic in ... 1/2 cup shredded cheese and 1/4 cup diced tomatoes ... to high heat 45 seconds on each side.



Combine meat, onion, salt and ... and top with cheese. Moisten edges with water, ... hot oven, 425 degrees for 8-10 minutes until golden brown.

Broil rabbit until done. Cool ... meat. Top with cheese and close top with overlapping ... until golden brown. Cool and serve with vegetables.

Brown together ground beef, onion and garlic in ... Place beef filling, cheese and tomatoes onto 1/2 of ... about 4 seconds. Remove and drain.

Preparation time: 15 minutes. Serves: 4. 1. Brown together ground beef, onion and garlic in ... filling, 1/2 cup cheese and 1/2 cup tomatoes onto ... the amount of cheese.

Mix together for pastry; roll ... water. Add both cheeses, remove from heat and ... Bake at 350 degrees for 15 to 20 minutes. Makes 32 pastries.

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