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Results 1 - 10 of 21 for beans lentils canned tomatoes
Combine all beans. Store in an airtight ... beans are tender. Add remaining ingredients and simmer an additional 30 minutes. Yield: 2 1/2 quarts.
Ingredients: 18 (beans .. broth .. lentils .. pearls .. peas ...)
Heat oil in large saucepan ... minutes, then add tomatoes. Drain the beans and lentils, reserving liquid. Add broth to the tomato mixture, along with the paprika ... and serve. Serves 4.
Ingredients: 11 (beans .. oil .. paprika .. salt .. tomatoes ...)
Soak beans overnight, drain. Add 3 quarts ... into bite sized pieces. This is delicious served over rice also with corn bread, a salad or slaw.
Ingredients: 24 (beans .. breasts .. celery .. cloves .. garlic ...)
Combine 4 cups water and ... minutes, or until lentils are tender, stirring occasionally. Discard ... carbohydrate, 0 mg. cholesterol, 108 mg. sodium.
Ingredients: 21 (basil .. beans .. broth .. carrots .. celery .. croutons ...)
Wash the beans thoroughly. Place beans in a ... soup. Add the tomatoes and their juices, onions, lemon ... 30 minutes. Makes 8 to 10 servings.
Ingredients: 15 (beans .. juice .. lentils .. marjoram .. peas .. roast ...)
Combine all ingredients, stirring well. Divide bean soup mix into 14 (1 ... water 2-inches above beans and soak overnight. Drain off ... Yield: 2 1/2 quarts.
Ingredients: 18 (beans .. ham .. juice .. lentils .. limas .. pearls ...)
Wash beans and cover with water. Add ... hours. We love them here at our bunk house. Serve with a big hunk of cornbread and you've got a good meal.
Ingredients: 17 (beans .. ham .. peas .. tomatoes ...)
(Pepperoni needs to be cubed.) ... limp, add sauces, tomatoes, and beans; simmer about 3 hours. ... center, you garnish with cilantro, olives, etc.
Ingredients: 12 (beans .. chunky .. garlic .. pepperoni .. rice ...)
Saute onion, leeks, carrots, celery ... broth, water, barley, lentils, tomatoes, parsley, oregano, basil, parsnip, ... hour. Add green beans, garbanzos, zucchini and pasta. ... thoroughly. Serve next day.
Ingredients: 23 (barley .. basil .. broth .. lengths .. liquid .. optional ...)
Wash 2 cups beans well. Cover and soak overnight. ... crock pot. Cook on high 3 hours or until bubbly, then on low for 6-10 hours or until done.
Ingredients: 23 (barley .. beans .. kidney .. lentils .. limas .. peas ...)