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Results 1 - 10 of 56 for bean sprouts water chestnut
Cook beans according to package directions. Add bean sprouts and water chestnuts; heat through. Drain well ... golden brown and cheese is bubbly.
Add to casserole: Layer of cooked string beans, layer of bean sprouts, layer water chestnuts, layer mushrooms, cream sauce, ... baking dish. Serves 6.
Drain bean sprouts and water chestnuts. Combine all ingredients except ... degrees oven. Arrange onion rings on top, bake for 10 minutes longer.
In bowl, combine bean sprouts, water chestnuts, celery and green onions. Blend vinegar and soy sauce. Toss with vegetables. 41 calories.
Drain beans. Melt butter, add drained chestnuts and bean sprouts, soup, and garlic powder. ... onion, put the 1 chopped onion with the beans, etc.
Mix all ingredients together. Place in large oblong dish. Top with crushed bread crumbs and dot with butter. Bake about 50 minutes at 350 ...
7. BEAN SALAD
Drain all four cans and pimento in a colander. While they drain, slice celery. Place the sugar and vinegar in a large bowl; stir ...
Mix vegetables, soup and chestnuts. Bake in greased casserole ... Sprinkle cheese and fried onions, let brown. Bake at 350 degrees for 30 minutes.
Mix all ingredients together (except 1 cup cheese) and pour into a 9 x 13 inch baking dish. Spread remaining cup of cheese over casserole. ...
Mix: In separate bowl, mix: Cook green beans and put half in buttered ... spread can of onion rings over mixture. Then bake for 10 minutes more.
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