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Results 1 - 10 of 38 for bacon potato chowder
Fry bacon until crisp. Add onion, garlic ... temperature. Serve with a pat of butter. Serve. Variation: Add 1/4 cup chopped pre-cooked leeks.
In 3 quart saucepan, cook bacon over medium heat until browned. ... until heated through, 3-5 minutes. Season to taste. Yields 6 (1 cup) servings.
Fry bacon until crisp. Add onion and ... soup and sour cream. Gradually add milk. Add salt and pepper. Heat to serving temperature. Do not boil.
In saucepan cook bacon, onion, and celery until ... cream, milk, and parsley. Heat through. (Do not drain potatoes after they are tender.) Serves 6.
Boil the potatoes until tender. Fry the bacon until crisp- remove from the ... heat thoroughly. Add the potatoes, onions and bacon. Serve hot.
In 3-quart saucepan, cook bacon over medium heat for 5 ... until heated through, 10-12 minutes. 6 servings. 40 minutes total preparation time.
Pierce potatoes with a fork, ... 5 minutes. Cook bacon in large saucepan until crisp. ... top with reserved bacon and remaining 1/2 cup cheese.
In slow cooker, combine potatoes, ... pepper and Canadian bacon. Cover and cook on ... half-and-half and heat through, uncovered, about 10 minutes.
Slice bacon in 1/2" pieces. In 3 ... Continue cooking until heated through, stirring occasionally. Season to taste with salt and pepper. Delicious!
In 3-quart saucepan, cook bacon over medium heat until browned. ... until heated through (3 to 5 minutes). Season to taste. Yield: 6 servings.
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