Cooking time: 2 - 2 ... sides of skinned ribs generously with salt, pepper and ... Baby Ray's BBQ Sauce on ribs and place ribs ... Then serve and enjoy!
Ingredients: 11 (charcoal .. down .. pan .. salt .. sauce ...)
Thaw desired quantity of ribs. Remove excess fat, then ... olive oil until sauce reaches the desired consistency. Generally, ... thermometer to ensure doneness.
For a tempting platter of tender, juicy browned ribs, try these beef ribs basted with a sauce perked up with mustard, lemon ... or until tender, basting occasionally with the sauce. Good ... tomato and lettuce salad.
If using slabs, cut each crosswise in half. Place ribs in a shallow roasting pan; pour Vinegar Basting Sauce over ribs. Cover with aluminum ... hour. Yields 3 cups.
Preparation time: 30 minutes. Precooking ... 1. Select meaty ribs with a minimum of bones. ... 4. To make basting sauce: Combine honey, soy sauce, ... for an outdoor meal.
Wipe ribs with damp paper toweling. Place ... fat. Meanwhile, prepare sauce by sauteing onions in butter ... or until tender, basting occasionally with the sauce. Serves 4.