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Results 1 - 10 of 75 for barbecued meat balls
Mix ground chuck, oats, milk, ... into medium size balls. Place in 13 x ... ingredients and pour over meat balls. Cook in 325°F oven until done.
Meat balls: Combine all ingredients and ... dissolved. Place frozen balls in a 13 x 9 baking pan; pour on the sauce. Bake at 350°F for 1 hour.
Soak bread crumbs in milk, ... Form into 12 balls. Roll in flour and ... and pour over meat. Simmer 10 minutes, stirring ... glazed. Makes 4 servings.
Mix ground turkey, oat bran, milk and salt. Form into balls. Place in casserole. Combine ... the meatballs. Bake at 350 degrees for 45 minutes.
For meat balls, combine meat, oats, onion, ... skillet to low, 200 to 250 degrees, and simmer until sauce is thick. Serve hot over rice or noodles.
Saute onion, celery and green ... remaining ingredients except Meat Balls and simmer for 20 minutes. Add tiny meat balls and simmer for 20 minutes.
Mix well; shape in balls. Bake in shallow pan at 350°F for 45 minutes. When almost done, pour on sauce.
Place meat balls in a 9x13 inch pan. Mix sauce and pour over raw meat balls. Bake for 1 hour at 350 degrees.
Mix bread crumbs with milk ... well. Shape into balls. Put in baking dish. ... and pour over meat balls. Bake at 375°F for 45 to 60 minutes until done.
Mix meat, milk, oatmeal, salt, pepper ... Shape into 1-inch balls. Place in baking pan ... Pour over meat balls and bake at 350°F for 1 hour.
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