Results 1 - 10 of 53 for barbecue sausages

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Cut the chicken sausage flower shape and deep fry keep separate. Cook the other ingredients together and make puree (bar be que sauce). In ...

OUTDOORS: Place chicken, skin side ... and brushing with barbecue sauce every 10 minutes. Combine ... Serve with chicken and sausage. 6 servings.

In a 3-qt. slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and allspice. ... Serves 12 to 14.

Cook in crock pot for about 2 hours.

Fix 2 packages sausage (makes ... Pyrex dish. Mix barbecue sauce, chopped onions, and brown ... thick and sausage starts getting brown on edges.



Cut the Polish sausage in ... sugar, ale and barbecue sauce. Simmer for 3/4 hour ... with the liquid. Add more sauce if needed. Toothpick food!

Put in casserole dish. Bake at 275 degrees for 2 to 3 hours, or put in crock pot and bake on low for 6 hours.

Mix 50/50 grape jelly and ketchup in saucepan. Bring to boil, reduce heat. Add cut up hot dog and Polish sausage already boiled. Simmer for ...

Use either crockpot or pan ... is good as sausages can just remain in crockpot ... covered, sauce will be thinner. It's a matter of preference.

Mix all together and place in crock-pot. Heat thoroughly.

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