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Results 1 - 10 of 12 for barbecue chicken leg quarters
Skin 4 leg quarters. Preheat oven to 400°F. ... Bake for 45 minutes. When done spoon remaining sauce over chicken till glaze appears, then serve.
Remove skin and fat from chicken legs. Pour cooking oil into ... thin coating of barbecue sauce over the chicken. Slice ... it is ready to eat.
Put ribs/chicken in a large metal roasting ... can put them on the grill from here, sauce them first. Grill until the sauce is slightly charred.
Preheat oven to 350°F. Use ... the rice. Spread chicken on top of rice in ... completely absorbed from rice. Feeds 6 to 8 people. Enjoy :) . (Rollie)
The trick to being successful with chicken on the grill is Indirect ... should be done in about one hour. Check with meat thermometer for doneness.
Mix in blender. This is enough for 4 chicken quarters. Cut chicken quarters (separating leg and thigh). Place in shallow ... Marinate wings just overnight.
Brown chicken pieces in large skillet in ... of BBQ sauce and butter, stirring well. Let stand for 30 minutes before serving. Serves 25 to 30.
Place washed chicken parts in teflon coated electric skillet. Pour in barbecue sauce and Coke. Set temperature ... minutes or until chicken is done.
Rinse chicken and pat dry. In a ... basting frequently with marinade until chicken at bone is no longer pink, 40 to 50 minutes. Makes 4 servings.
Sprinkle chickens on both sides with salt ... butter until tender but not brown; then add remaining ingredients. Or add 1 clove garlic, crushed.
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