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Results 1 - 10 of 10 for western ribs
Adjust volume of soy sauce ... sauce to cover ribs. Marinate ribs 24 to ... Ribs should appear rather crusty from the marinade when done baking.
2. WESTERN RIBS
Broil 2 pounds ribs until brown on both sides. ... the sauce and pour over ribs in oven pan or large skillet and bake or simmer for 1 1/2 hours.
Bake western style ribs, uncovered at 400 degrees ... desired, broil for a few seconds. Use the Open Pit sauce or your own favorite barbecue sauce.
Put the skewers away 'cause you won't need 'em for this recipe! Preheat oven to 375°F. Rinse the pork cubes and set aside on a plate. In a ...
Put in large pot and rinse sauce from cans adding about 1/2 can of water to each can and add to sauce. Add: Season pork with salt, pepper ...
Combine all ingredients except ribs in a 9 x 13 ... and turn until coated. Bake in 350°F oven about 2 1/2 hours, turning every 45 minutes.
Place ribs in a single layer in ... 15 minutes or until desired thickness. Mix sauce with meat and gently heat. Can be served alone or on buns.
8. B-B-Q RIBS
In pan, place ribs, cover with tenderizer. Sprinkle ... 1/2 bottle of sauce on top of ribs. Re-cover and cook for 30 minutes more on 300 degrees.
You will need a squeeze ... Put chicken or ribs on grill. Squeeze spray bottle ... water, oil and vinegar. Keep shaking to mix as you spray meat.
Preheat oven to 375 degrees. Place roast in shallow pan with a rack. Add salt and pepper. Bake for 1 hour (add 30 minutes for frozen ...
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