Tip: Try catfish vegetables for more results.
Results 1 - 10 of 13 for baked catfish vegetables
This is a fat free ... pepper, then lemon juice. Cover with foil and bake until sweet potatoes are done, about 45 minutes. Goes well with couscous.
Ingredients: 9 (basil .. carrots .. fillets .. juice .. onion .. parsley ...)
Combine bread crumbs, tarragon, thyme ... with cooking spray. Bake uncovered at 450 degrees for ... with cheese and bake an additional 2 minutes.
Ingredients: 8 (cheese .. crumbs .. fillets .. spray .. tarragon ...)
Spray heavy metal baking sheet ... crumbs. Place on baking sheet. Spray top with vegetable spray lightly. Bake at 400 degrees until crisp and flakey.
Ingredients: 4 (crumbs .. fillets .. spray ...)
Remove the slime from the ... and place the catfish, skin side down on ... turned golden brown and flaky, serve at once with horseradish butter.
Ingredients: 7 (each .. oil .. salt .. vinegar ...)
Preheat oven to 400°F. Spray ... seasoning on each catfish filet. Coat the filets thoroughly ... shelf of oven. Bake for 20 minutes. Reduce heat ... the fish flakes easily.
Ingredients: 9 (basil .. cornmeal .. filets .. paprika .. spray ...)
Mix all ingredients together and pour over catfish. Spoon sauce over fish several times during baking. Bake at 350 degrees, 20 to 25 minutes.
Ingredients: 13 (capers .. catsup .. cloves .. leaves .. lemon .. oil ...)
Preheat oven to 450 degrees. ... in prepared dish and bake 15 to 17 minutes or until done. Serve with lemon wedges and your favorite vegetables.
Ingredients: 9 (cornmeal .. fillets .. milk .. parsley .. sauce ...)
Combine mayonnaise and water in ... with cooking spray. Bake at 450 degrees for 17 minutes or until fish flakes easily when tested with a fork.
Ingredients: 5 (filets .. mayonnaise .. spray .. style ...)
1. Preheat oven to 450°F. ... fish in pan and drizzle with oil. 6. Bake for 8-10 minutes or until fish flakes easily when tested with fork.
Ingredients: 9 (cheese .. crumbs .. fillets .. leaves .. milk .. oil ...)
Combine cornmeal and pepper; set ... with cooking spray. Bake at 425 degrees for 10 ... ingredients; saute until vegetables are tender. Add tomatoes and ... occasionally. Yield: 3 cups.
Ingredients: 22 (basil .. broth .. celery .. cornmeal .. fillets ...)