Results 1 - 10 of 181 for almond delight

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Grease and flour angel cake food pan. Mix all ingredients. Bake 350°F for about 1 hour. Sift powdered sugar over cooled cake. Store in ...

Heat oven to 350 degrees. Spray cookie sheet. Cream butter, shortening and sugars. Add eggs and stir until blended well. Add dry ...

Use glass bowl and let ... Add tartar and almond to egg white. Beat to ... Raspberry, 1/2 strawberry, mandarin orange, grapes, cherries, kiwi.

Use blender to chop candy ... until melted). Add almond bar pieces and stir until ... serve: Cut in squares and spoon remaining puree over top.

Cream shortening. Add sugars gradually. Beat until light. Add eggs and vanilla. Stir in dry ingredients. Stir in coconut and cereal. Drop ...



Over low heat, melt chocolate chips and peanut butter. Stir in cereal until well coated. Cool. Place ice cream in large bowl to soften ...

Mix together flour, coconut, sugar, butter and almonds. Put on ungreased cookie ... base. Sprinkle with remaining coconut mix. Refrigerate. Serve.

Mix above ingredients and spread ... 1/2 of browned almond mix in bottom of long ... spread rest of topping on and chill for 4 hours or longer.

Dissolve gelatin in boiling water. ... thickens. Fold in almonds and turn into a lightly ... mold. Chill until firm. Unmold. Makes 8-10 servings.

Finely chop candy bar (I use blender). Melt marshmallows with milk in top of double boiler - remove from heat - add candy and stir until ...

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