Results 1 - 10 of 1,270 for 20 minute mexican casserole

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You can use a green ... simmer for 15 minutes. Meanwhile, separate the biscuits ... substituted for the salsa. Adjust seasonings to taste. Serves 4 or 5.

Preheat oven to 350. Cook ... chips. Top with the rest of the chips and then add cheese. Put in the oven for 20 to 30 mins. until cheese is melted.

Brown and drain hamburger meat. ... and cook on 350°F for at least 45 minutes. This may take longer, depending upon the way your stove cooks.

In 9x13" pan place tortilla chips. Place meat over chips. Mix soups, can of tomatoes with green chilies, with chili powder, garlic, onion, ...

This makes a wonderful main ... 45 to 50 minutes or until brown. Let set a few minutes before cutting and serving. Serve with soup beans and enjoy!



Preheat oven to 350°F. Grease ... ingredients are used. Pour the Rotel/chicken soup mixture on top of the last layer of tortillas. Bake for 30 minutes.

Brown all the hamburger meat ... In a large casserole dish sprayed with non-stick spray, ... bag of shredded Mexican cheese. Bake for 30-45 minutes at 350°F. This is very ... Serves 6-8 people. . thiele

Lightly spray an 11x7x1-1/2 inch ... 5 to 6 minutes. Layer half the chicken ... cheese. cover the casserole and bake for 25 to ... is bubbly. Serves 6.

Mix together sour cream, cream ... glass or earthenware casserole dish. Top with shredded cheese. ... should be set well when removed from oven.

Wash and cut fat from ... In a large casserole dish, spray the bottom with ... cheese. Bake at 350°F for 20-30 minutes or until heated thoroughly.

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