1/3 c. brown sugar
1 c. flour
1/2 c. chopped walnuts
1/3 c. melted butter

FILLING:

1 (8 oz.) cream cheese, softened
1/4 c. granulated sugar
1 egg, beaten
2 tbsp. milk
1 tbsp. lemon juice
1 tsp. vanilla

Mix first 4 ingredients together. Reserve 1/3 cup and pat the rest into 8 inch square pan. Bake at 350 degrees for 12 minutes.

Filling: Beat until smooth; pour over crust. Add remaining crumbs. Bake 20 minutes more at 350 degrees or until set. When completely cool, cut in squares.