2 heads of garlic
1 1/4 c. vegetable oil
2 tbsp. fresh lemon juice
Salt

Mash the garlic with a little salt. Add to food processor bowl with the chipping blade. Process and add oil through the feed tube very slowly. Add lemon juice; process until the mixture is very creamy, like mayonnaise. If you do not have a food processor, a mixer or blender will do.