1/4 c. butter
1 tbsp. brown sugar
1 tsp. ground cinnamon
1/2 tsp. ground ginger
6 medium bananas cut in fourths
Vanilla ice cream

Preheat oven to 400°F. In a 12 x 8 inch dish, melt butter in dish. Add brown sugar, cinnamon and ginger. Mix well. Add bananas to butter mixture, mix gently to coat bananas.

Bake 10 minutes or until bananas are heated, basting with butter mixture. Serve over ice cream.