BREAKFAST BARS 
1/2 c. butter
32 lg. marshmallows or
3 c. miniature marshmallows
1/2 c. peanut butter
1/2 c. nonfat dry milk
1/4 c. orange flavored instant breakfast drink
1 c. raisins
4 c. Cheerios cereal

Butter baking pan 9x9x2 inches. In large saucepan melt butter and marshmallows over low heat, stirring constantly. Stir in peanut butter until melted. Stir in milk and breakfast drink. Remove from heat; fold in raisins and cereal, stirring until evenly coated. Turn into buttered pan. With buttered hands, pat evenly in pan. Cool thoroughly. Cut into bars.

 

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