2 c. oats
2/3 c. coconut
1/2 c. chopped pecans
1/3 c. wheat germ
3/8 c. packed brown sugar
3/8 c. butter, softened
3 tbsp. honey

Preheat oven to 325 degrees. Grease a 9 x 13 inch baking pan. Mix first 4 ingredients in bowl. Blend brown sugar, butter and honey in small bowl. Add to oats mixture; mix well. Press into baking pan. Bake for 15-20 minutes. Cool. Cut into bars. Yield 24 bars.