5 or 6 slices bread
2 lbs. link sausage
3 c. shredded cheddar cheese
5 or 6 eggs
2 c. milk

Layer bread cut in cubes and sausage. Cover with cheese. Beat eggs and milk. Pour over layers. Spread 1 cup cream of mushroom soup over top (optional). Cover and set in refrigerator overnight. Bake in a 9"x13" pan at 400 degrees for 45 minutes.