3/4 c. Crisco or butter
1/2 c. granulated sugar
1/4 c. packed brown sugar
1 egg
2 tsp. vanilla
1/2 tsp. almond extract
1 3/4 c. unsifted flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 c. finely chopped nuts
3 1/2 - 4 dozen Hershey's Chocolate Kisses

Preheat oven to 350 degrees. Using electric mixer, cream Crisco and sugar until fluffy. Add egg and vanilla; beat well. Add flour, baking powder, salt and nuts. Mix until blended. Form dough into 1 inch balls then press around kiss until it's completely covered. Bake 12 minutes at 350 degrees using an ungreased cookie sheet. Makes 3 1/2 to 4 dozen cookies.