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CHOCOLATE PUMPKIN PIE | |
Preheat oven to 400 degrees. BROWNIE MIX: 3 sq. semi-sweet chocolate 6 tbsp. butter 1 c. sugar 3 eggs Dash salt 3/4 c. flour 1 1/2 tsp. vanilla Melt chocolate and butter in microwave. Add the rest of ingredients. PUMPKIN PIE: 1 c. sugar Dash salt 1 1/2 tsp. cinnamon 1/2 tsp. powdered ginger Dash of cloves 2 c. thick fresh pumpkin 1 c. evaporated milk 2 eggs, beaten Mix everything in the blender. Make your favorite pie crust for 2 crust pie. Put half the brownie mix in each pie and pour the pumpkin mix on the top. Bake at 400 degrees for 5 minutes turn oven down to 350 degrees for about 45 minutes or until pumpkin is set. Cool. Serve with whip cream or ice cream. Makes 2 pies. |
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