1/2 c. butter, melted
1 1/2 c. graham cracker crumbs
1 c. walnuts, coarsely chopped
1 (6 oz.) pkg. chocolate chips
1 1/2 c. flaked coconut
1 1/3 c. (15 oz.) can Eagle Brand milk

Pour melted butter on bottom of 13x9x2 pan. Sprinkle graham crackers evenly over melted butter. Sprinkle chopped nuts over crumbs, sprinkle chips over nuts. Sprinkle coconut over the nuts. Pour the condensed milk over all. Bake at 350 degrees for 25 minutes. Let cool in pan for 15 minutes; cut in bars.