1 lg. head red lettuce
2 Granny Smith apples
4 oz. grated Swiss cheese
4 oz. cashews
1 c. oil
1/2 c. sugar
1 tsp. mustard
1/3 c. wine vinegar
1 tsp. onion
2 tbsp. poppy seed

Shred lettuce; peel and chop apples. Mix apple and lettuce with cheese and cashews. Blend remaining ingredients together and pour desired amount over lettuce mixture. Serve immediately.