1 pkg. Devil's Food cake mix
4 eggs
1 c. sour cream
3/4 c. water
1/4 c. vegetable oil
1 pkg. instant chocolate pudding
6 oz. pkg. chocolate chips

Place all ingredients except chocolate chips into the bowl and mix thoroughly. Add chips before turning into greased and floured bundt pan or two (9 inch) layer pans. Bake 50 to 60 minutes at 350 degrees. When nearly cool, remove from pan(s). Frost with your favorite frosting or serve with 1 pint of whipped cream to which 1 tablespoon of instant coffee and 1/4 cup of Kahlua have been added.