PORK CHOP TERIYAKI 
6 pork chops
1/4 c. lemon juice
1 tbsp. brown sugar
3/4 c. soy sauce
1 tsp. chili powder
1 clove garlic, minced

Place chops in glass baking dish. Mix the rest of ingredients and pour over the chops. Refrigerate, turning occasionally for 3-5 hours. Broil on grill or in oven until done.

 

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