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CHOCOLATE - CHERRY THUMBPRINTS | |
3/4 c. sugar 2/3 c. butter, softened 2 eggs 1 tsp. vanilla 12 oz. pkg. chocolate morsels 2 c. quick Quaker oats 1 1/2 c. flour 1 tsp. baking powder Pinch salt 2 (10 oz.) jars Maraschino cherries, drained Beat together the first 4 ingredients. Add half of the chocolate morsels, melted. Mix well. Stir in the oats, flour, baking powder, and salt. Cover. Chill dough 1 or 2 hours. Shape dough into 1 inch balls. Place on ungreased cookie sheet. Press centers of dough with thumb. Place a cherry in each indentation. Bake 10 to 12 minutes at 350 degrees. Cool, then drizzle with the other half of melted chocolate morsels. Makes 4 dozen. |
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