FRONTIER CHOWDER 
1 lb. ground beef
Onions (to taste)
Red bell peppers (to taste)
1 (15 oz.) can Campbell's pork & beans
1 (15 oz.) can yellow whole kernel corn
1 (15 oz.) can crushed tomatoes
Chili powder (to taste)

Brown ground beef with onions and red bell peppers. Drain off the excess fat. Add beans, corn and crushed tomatoes. Season with chili powder to taste. Heat through.

 

Recipe Index