SAUCE FOR MEATBALLS 
1 sm. onion, chopped
5 garlic cloves
1 tbsp. olive oil
1/2 c. ketchup
1/4 tsp. Worcestershire sauce
6 drops Tabasco sauce
1/2 tsp. salt
1/2 tsp. oregano

Cook chopped onion and garlic in oil. Add the rest of ingredients; heat well and serve hot over meatballs.

 

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