MEAT LOAF 
1 1/2 lb. ground beef
3 slices white bread, torn into bits and cover with
1 c. milk
1 egg beaten
1/4 tsp. salt
1/4 c. chopped onion
1 tbsp. Worcestershire sauce

Tear bread slices into bits and cover with 1 cup milk then mix all the ingredients together and spread in an ungreased loaf pan.

Bake at 350°F for 1 1/2 hours. Glaze top with 1/4 cup ketchup and 2 tablespoons corn syrup.

 

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