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MEAT LOAF | |
1 1/2 lb. ground beef 3 slices white bread, torn into bits and cover with 1 c. milk 1 egg beaten 1/4 tsp. salt 1/4 c. chopped onion 1 tbsp. Worcestershire sauce Tear bread slices into bits and cover with 1 cup milk then mix all the ingredients together and spread in an ungreased loaf pan. Bake at 350°F for 1 1/2 hours. Glaze top with 1/4 cup ketchup and 2 tablespoons corn syrup. |
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