FUDGE CHERRY CAKE 
1 fudge cake mix (or chocolate)
1 can cherry pie filling
2 eggs
1 tsp. almond extract
1/2 c. oil
1/2 c. water

Mix all together. Add pie filling last. 13x9 greased, floured pan, 35-40 minutes at 350 degrees. Use butter frosting with almond flavoring.

 

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