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FIVE FLAVOR POUND CAKE | |
2 sticks butter 3 c. sugar 3 c. flour 1/2 tsp. baking powder 1/2 c. shortening 5 eggs 1 c. milk 1 tsp. coconut flavor 1 tsp. lemon flavor 1 tsp. almond flavor 1 tsp. butter flavor 1 tsp. vanilla flavor Cream butter, shortening and sugar until fluffy. Add eggs. Combine flour and baking powder. Add to first mixture alternately with milk. Add flavorings. Bake in greased and floured tube pan at 325 degrees for 1 1/2 hours. ICING: 1 box powdered sugar 1/4 c. water 3/4 c. shortening 2 tsp. vanilla Mix until smooth and spread on cake. |
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