GRANNY'S MEATLOAF 
2 lbs. chopped meat
2 egg
1/2 sm. onion (chopped)
4 c. corn flakes
2/3 can tomato soup (condensed)
Salt and pepper as you wish

Mix all ingredients in large bowl. Crush corn flakes as you put into bowl. Put in glass loaf pan. Put in remaining tomato soup on top. Bake at 350 degrees for 1/2 hour.

You can substitute cream of mushroom soup if you wish. Serves 4 to 6 people.

 

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