REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MRS. PENNY 'S MAC AND CHEESE CASSEROLE | |
1 box Mac and Cheese white cheddar 4 teaspoons butter 1/4 cup milk 1 lb ground meat 1 can of peas some sliced bacon bits any kind of shredded cheese In a skillet brown meat. Cook mac and cheese according to package directions. When done, pour into a casserole dish and combine with Mac and Cheese for bottom layer, then a layer of peas, next ground meat, then cheese; then repeat with a second layer of peas, bacon bits and more cheese. Bake at 350* degress for 10-30 minutes until bottom is crispy and the top is brown. If you have any other question feel free to email me thank you kandy_lover86@yahoo.com Submitted by: Mrs. Penny Kralovetz |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |