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STRAWBERRY BREAD | |
3 c. flour 1 tsp. baking soda 1 tsp. cinnamon 2 c. sugar 1 tsp. salt 1 1/4 c. oil 4 eggs, beaten 2 c. fresh strawberries (or 1 [10 oz.] frozen pkg.) TOPPING (optional): 1 (8 oz.) pkg. cream cheese 1/2 c. strawberry juice Whip together and put on bread after it is baked. Put dry ingredients in large bowl. Make a hole in the center; add oil, eggs and berries. Mix until blended. Add chopped nuts. Put into 2 greased and floured bread pans. Bake at 350 degrees for 40 to 60 minutes. |
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