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GRANDMA'S APPLE DUMPLINGS | |
SYRUP: 1 c. sugar 1 c. boiling water 1 tbsp. butter TOPPING: cinnamon and sugar finely chopped apple DOUGH: 2 c. flour 2 tsp. baking powder 1 tbsp. shortening 2/3 c. milk Dash of salt Preheat oven to 350 degrees. Mix dough ingredients together well. Roll out. Cover with finely chopped apple. Sprinkle with cinnamon and sugar. Roll up and cut in 1 1/2 inch slices. Place side by side in 9 x 13 inch pan. Cover with hot syrup. Bake at 350 degrees for 30 to 45 minutes. Serves 8. |
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