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CURRIED SPINACH SALAD | |
2 lbs. (about) spinach 3 apples and/or oranges 2/3 c. dry roasted peanuts, chopped 1/2 c. raisins 1/3 c. green onions, thinly sliced 2 tbsp. toasted sesame seeds Curry Dressing Wash and trim spinach, discarding tough stems. Break in bite-size pieces. Wrap and chill. At serving time, chop apples and combine with peanuts, raisins and onions. Mix with spinach and Curry Dressing. Sprinkle with sesame seeds. |
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