4 cooked diced chicken breasts
1/2 c. chopped onion or 1 tsp. onion powder
1/2 tsp. salt
1 (4 oz.) can mushrooms (optional)
2 c. cooked rice
1 can mushroom soup
1/2 tsp. pepper
1 can Cheddar cheese soup

Combine all; heat until hot and bubbly.