1 lb. wieners, sliced
1 (28 oz.) can baked beans
1 tsp. prepared mustard
1 tsp. diced onion
1/3 c. chili sauce
5 or 6 hot dog buns

In slow cook pot, combine wieners, beans, mustard, onion, and chili sauce. Cover and cook 2 to 3 hours. Spoon over toasted buns. Serves 5 or 6.