TATER TOT CASSEROLE 
1 bag Ore Ida tater tots
2 lbs. lean ground beef
1 can cream of mushroom soup
1 soup can milk
Grated cheese
Chopped onion (opt.)

Brown ground beef and drain well. Place 1/2 of tater tots in bottom of baking dish. Put meat in bowl; add mushroom soup and can of milk. Mix and pour over tater tots. Add remaining tater tots. Bake at 350 degrees for 30 minutes. Put grated cheese on top and bake for additional 5 minutes.

 

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