SAN FRANCISCO STEW 
1 lb. hamburger
2 med. onions, chopped
1 can (10 3/4 oz.) tomato soup
1 lg. can (28 oz.) S&W or B&M baked beans
1/2 c. brown sugar
1/4-1/2 lb. bacon, uncooked, but chopped

Brown hamburger and onions in skillet. Add all ingredients except bacon and simmer 15-20 minutes. Place in greased baking dish and top with bacon. Bake at 350 degrees for 45 minutes until bacon is done. This recipe can be doubled and frozen. Even better the next day!

 

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