BUNDT CAKE 
1 pkg. yellow cake mix
1 box instant vanilla pudding
3/4 c. water
3/4 c. oil
4 eggs
1 tsp. butter extract
1 tsp. lemon extract
1/2 c. sugar
2 tsp. cinnamon
1/2 c. nut meats

Beat first seven ingredients together for 8 minutes. Mix together last three ingredients to make filling. In bottom of greased bundt pan, sprinkle some of the filling. Spread 1/3 of batter in pan. Follow with two more layers, end with topping last. Bake at 350 degrees for 1 hour or until done.

 

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