1 box yellow cake mix
1 sm. box strawberry Jello
4 eggs
1 c. oil or 2 sticks butter
1/2 c. water
2/3 c. frozen strawberries, partially thawed

Mix the cake mix, Jello, eggs, shortening, and water. Beat for minutes. Fold in strawberries. Bake in 3 greased and floured cake pans at 350 degrees for 25- 30 minutes.

FROSTING:

1/3 c. strawberries
1 box powdered sugar
1/2 stick butter

Mix together and beat until smooth.