1 box spice cake mix
1 (16 oz.) can pumpkin
2 tsp. baking soda
2 eggs
1/3 c. water

Beat according to package directions. Bake in two 8 inch cake pans at 350 degrees for 25-30 minutes. Cool for 10 minutes. Remove from pans. Frost and glaze.

FROSTING:

1 (8 oz.) pkg. cream cheese
1 stick butter
1 lb. confectioners sugar
2 tsp. vanilla

Mix all ingredients. Frost and glaze.