FRUIT-PUNCH 
2 qts. strong tea
2 qts. pineapple juice
Juice of 9 lemons
Juice of 9 oranges
1 1/2 qts. water
1 c. sugar
6 (9 oz.) bottles ginger ale

Stir juices, tea, and sugar together until sugar melts. Add ginger ale just before serving.

Related recipe search

“FRUIT” 
  “FRUIT PUNCH”  
 “MIXED FRUIT”

 

Recipe Index