EASY DROP BISCUITS 
2 c. self rising flour
1/2 c. mayonnaise
1/2 c. milk

Combine all ingredients in bowl; mix well. Drop by tablespoons into greased muffin cups. Bake at 375 degrees for 12 to 15 minutes. Yield: 1 dozen.

Related recipe search

“DROP BISCUITS”

 

Recipe Index