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VEGETABLE SOUP | |
1 head cabbage 1 can mixed vegetables 1 pkg. carrots Meat - boiling beef or beef stew meat 2 onions 1 box spaghetti 4 or 5 med. potatoes 5 tomatoes or canned Cut up and cook cabbage, carrots, meat, onions, potatoes and a little salt, cover with water. Cook for about 1 1/2 hours. Then add tomatoes; cook another 15 minutes and add spaghetti and the mixed vegetables, a little pepper, a pinch of sugar and add salt to taste. Cook about 15 minutes longer. |
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