1/2 lb. ground beef
1 c. chopped onion
Garlic salt
1 can (40 1/2 oz.) Hanover kidney beans
1 can (29 oz.) tomato juice
1/2 tsp. pepper
2 tbsp. chile powder

Brown ground beef in skillet; drain. Add onion and sprinkle beef with garlic salt. Add all ingredients together in crock pot and cook on low 3-4 hours.