FROZEN FRUIT CUP 
2 (10 oz.) pkgs. frozen strawberries, thawed
2 (6 oz.) cans frozen orange juice, thawed
2 (20 oz.) cans crushed pineapple
1 (16 oz.) can mandarin oranges
1/3 c. lemon juice
6 bananas, sliced

Combine all ingredients. Do not drain fruit. Spoon mixture into small containers, such as clear plastic serving cups or 5 ounce paper cups and freeze. Remove from freezer about 1/2 hour before serving. Makes about 25 servings.

 

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