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2/3 c. shortening 1 tsp. baking soda 2 1/2 c. rolled oats 1 tsp. vanilla 1/2 tsp. salt 1 1/4 c. sugar 1 tsp. cream of tartar 1/2 c. milk 1 1/2 c. flour Mix well. Chill in refrigerator for 1 to 2 hours. Roll into small balls and place on a greased baking sheet. Flatten with each ball with a glass dipped in sugar. Bake at 400 degrees F. for 6-8 minutes. VERY GOOD!! Small batch - 3 dozen. |
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