1 pkg. dry yeast
1/4 c. sugar
2 eggs
1 tsp. salt
1 1/4 c. warm water
2 sticks butter
3 1/2 c. flour
1 tbsp. sesame seeds

Dissolve yeast in water. Add in order: sugar, salt, 1 stick butter (melted) and 2 slightly beaten eggs. Add flour and mix. Let rise 1 hour in mixing bowl. Stir down and pour in 9 x 13 inch buttered pan. Pour remaining butter on top and let rise 1 hour or more. Bake 15-20 minutes at 400 degrees.