1 c. Kraft's smoke flavored barbecue sauce
1/4 c. catsup
1/4 c. sorghum, dark molasses or honey
4 tbsp. butter
2 tbsp. vinegar
2 tbsp. lemon juice
1 tsp. dry mustard
2 tsp. Worcestershire sauce
1/2 tsp. bottled hot pepper sauce

In saucepan, combine all ingredients and simmer 10 minutes. Good with ribs and chicken.